Diced marinated cod
Format: 100 g / 500 g
Shelf life: 25 days
Preservation: between 1º and 3ºC
Ingredients: Cod (Gadus Morhua), salt, sugar, olive oil, black pepper, black olives from Aragon, garlic and natural smoke
Characteristics: cubes of wild cod of more than 8 kg from Island, Norway and Denmark. Ideal for salads and aperitifs. We recommend eating at room temperature.